Oven Baked Traditionally
Our pizzas get their true flavor from being cooked in classical wood-fired ovens.
Prime Fresh Ingredients
Top-quality ingredients sourced from local growers is what we prefer for our pizzas.
Consistently Acclaimed
Acknowledged as Top Pizzeria in the area for the past five years.
Fascinating Pizza Statistics
Monthly Pizza Orders Fulfilled
Diverse Pizza Flavors
Client Approval Rate
Culinary Honors
Our Pizzeria's Evolution
1985
Started with one oven and a selection of family dishes from Naples.
1995
Transitioned to our present address and included genuine wood-burning ovens.
2005
Secured our inaugural City's Best Pizza prize and unveiled our exclusive dough mix.
2015
Marked three decades by releasing a series of gourmet pizza selections.
2023
Maintaining our commitment to quality while adopting eco-friendly measures.
Recent Blog Updates
The Art of Making Perfect Pizza Dough
Learn the secrets our cooks use to make that ideal crisp yet tender crust.
Learn More
2024’s Top 5 Favorite Pizza Toppings
Take a look at this year's top selections and inventive toppings that are in vogue.
Discover More
Perfect Juice Combinations for Pizza Aficionados
Find out how to boost your pizza indulgence with the best juice pairings.
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